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Psagot Homeland is the winery's Judean Hills red blend under the strictest Badatz Edah HaChareidis hechsher — a full-bodied Bordeaux-style wine grown on high-altitude limestone just north of Jerusalem.
Mood: Bold, patriotic, layered.
Our sommelier says
A Judean Hills red that shows what limestone altitude does — deep dark fruit, structured tannin, and a fine mineral spine only this terroir gives.
Tasting notes
Blackberry, cassis, and dark cherry on the nose, with cedar, sweet spice, and a whisper of Mediterranean scrub from the oak. Full-bodied and layered — ripe dark fruit up front, then Shiraz pepper, Petit Verdot violet, and Cabernet's cedar tannin through the mid-palate. Long, structured finish with grippy tannin and lingering blackberry and dark chocolate.
Food pairing
Built for grilled ribeye, slow-braised short rib, standing rib on Yom Tov, and aged hard cheeses. Give it 30-45 minutes to open in a decanter.
Details
| Producer | Psagot Winery |
| Country | Israel |
| Region | Judean Hills |
| Varietal | Bordeaux-style Red Blend (Cabernet Sauvignon, Shiraz, Petit Verdot, Petite Sirah) |
| Style | Red, Dry — Oaked |
| Alcohol | 14.5% |
| Bottle size | 750ml |
| Hashgacha | Badatz Edah HaChareidis |
| Mevushal | No |
| Kosher for Passover | Yes |
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