A classic Bordeaux Superieur built on Merlot with a Cabernet Franc backbone, sourced from the right bank and bottled by a kosher-only producer. It drinks soft and rounded — the easy weekday Bordeaux that holds up to a slow-cooked brisket.

Mood: Plush, plummy, dependable.

Tasting notes

Black plum, sweet cedar, a whisper of cocoa. Medium-bodied with rounded tannins, blackberry compote and toasted oak filling the mid-palate. Gentle vanilla and dark fruit; finishes clean rather than long.

Food pairing

Brisket, Friday-night chicken, hard cheeses, and grilled lamb chops.

Details