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A restrained, lower-alcohol Chardonnay from Chaim Sackton's boutique Gilad Winery, perched at the edge of the Judean wilderness. The Midba ("desert") series prizes elegance over extraction — a thoughtful answer to overweight Israeli whites, with bright orchard fruit and a cool stone-fruit core.
The Details
| Producer | Gilad Winery (Chaim Sackton, Moshav Tzuriel) |
| Country | Israel |
| Region | Judean Mountains |
| Varietal | 100% Chardonnay |
| Style | White, Dry |
| ABV | 11.5% |
| Size | 750ml |
| Hashgacha | Badatz Eida HaChareidis + OK |
| Mevushal | No |
| Kosher for Passover | Yes |
Tasting Notes
White peach, green apple, lemon pith, a whisper of flint and citrus blossom. Light to medium-bodied with crisp orchard fruit, lemon zest, and a savory mineral undercurrent; the cool fermentation keeps every note bright. Clean, dry, and lingering with citrus and a faint salinity.
Food Pairing
Roast Cornish hen, baked white fish, creamy chicken, mushroom risotto, or a light Shabbos lunch with grilled vegetables.
Sackton's Midba whites are the kosher Israeli answer to a clean Loire Chardonnay — picked early, fermented cool, and built to refresh the Shabbos table without overpowering it.
White peach, lemon pith, desert wind.
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