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Photo for reference. Vintage may differ from the bottle shipped.
A single-vineyard Galilee Cabernet from the Dalton Estate range, fermented and aged in French oak. Clean varietal expression with the structure to age a few years.
Mood: Cassis, cedar, mountain stone.
Our sommelier says
The Galilee Cab that holds its own next to a properly cellared Bordeaux.
Tasting notes
Black currant, cedar, dried bay leaf, light vanilla. Medium-to-full body, firm tannins, layered black fruit with a savory herbal edge. Long and dry; finishes on dark chocolate and cedar.
Food pairing
Steak, brisket, lamb shoulder, aged sheep's milk cheeses.
Details
| Producer | Dalton Winery |
| Country | Israel |
| Region | Upper Galilee |
| Varietal | Cabernet Sauvignon |
| Style | Red, Dry |
| Alcohol | 14% |
| Bottle size | 750ml |
| Hashgacha | OU |
| Mevushal | No |
| Kosher for Passover | Yes |
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