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Sauvage Distillery in upstate New York presses 70-80 local apples into every bottle of this Passover vodka, fermenting with kosher yeast and distilling under full OK Kosher supervision from juice to seal. Apples are kitniyos-free and the entire pipeline is bench-built for Pesach, making this one of the few American craft vodkas that is unambiguously KFP.
Mood: orchard-clean and snow-bright.
Our sommelier says
Finally, a Pesach vodka you would actually pour year-round — bright, faintly fruity, and miles from the harsh potato-and-sugar standards.
Tasting notes
Fresh-pressed apple, white flowers, and a clean grain-free purity. Silky and round with subtle orchard fruit, faint vanilla, and zero burn. Soft and gently sweet with a clean fade.
Pairing
Mix into a Pesach Cosmopolitan or Bloody Mary; sip ice-cold with herring at the seder repeat lunch.
Details
| Producer | Sauvage Distillery (Charlotteville, NY) |
| Country | United States |
| Region | Upstate New York |
| Varietal | 100% New York State apples |
| Style | Apple-based vodka, twice-distilled in 16 and 18-plate column stills |
| Alcohol | 40% |
| Bottle size | 750ml |
| Hashgacha | OK Kosher |
| Mevushal | N/A |
| Kosher for Passover | Yes |
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