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Photo for reference. Vintage may differ from the bottle shipped.
Carmel's Mediterranean 4 Vats is a dry red blend from the Shomron hills, six grapes vatted together into a deep, spiced, distinctly Mediterranean red.
Mood: Deep, spiced, savory
Tasting notes
Deep purple. Black forest berries, spice, and tobacco. Medium-bodied, with black and red berry fruit, medium acidity, and a note of cherry-covered chocolate on a moderately long finish.
Food pairing
Grilled and braised meats, spicy lamb meatballs, beef brisket, or roasted poultry and duck.
Details
| Producer | Carmel Winery |
| Country | Israel |
| Region | Shomron |
| Blend | Marselan, Argaman, Carignan, Grenache, Caladoc, Chardonnay |
| Style | Dry red |
| Bottle size | 750ml |
| Kosher | Yes (OU) |
| Mevushal | No |
| Kosher for Passover | Yes |
Frequently asked questions
What is Carmel Mediterranean 4 Vats?
A dry red blend from Carmel Winery in Israel's Shomron region, combining Marselan, Argaman, Carignan, Grenache, Caladoc, and a touch of Chardonnay.
What does it taste like?
Deep purple and medium-bodied, with black forest berries, spice, tobacco, and a note of cherry-covered chocolate on a moderately long finish.
What should I serve it with?
Grilled and braised meats: spicy lamb meatballs, beef brisket, or roasted poultry and duck.
Is it kosher for Passover?
Yes. Carmel Mediterranean 4 Vats is OU certified, kosher for Passover, and not mevushal.
Does Kosher Wine Direct ship it to my state?
Yes, we ship to all 50 states, with free shipping on orders over $150 and free shipping on every case. See our Shipping page for details.
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