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Photo for reference. Vintage may differ from the bottle shipped.
- Kosher for Passover
- Pareve
For reference only. A hechsher can change without notice, so if you need to be sure, check the kashrus agency’s own website before you buy.
Chateau Valandraud is the iconic garagiste estate founded by Jean-Luc Thunevin in Saint-Emilion, one of the world's most celebrated Right Bank properties. This kosher cuvee is a Merlot-driven Bordeaux blend, full-bodied and built to age.
Mood: Right Bank velvet, milestone Bordeaux.
A Premier Grand Cru Classe address making a real kosher cuvee. Merlot-led with Cabernet Franc and Cab, opulent and built for a fifteen-year cellar.
Tasting Notes
Opulent and expressive on the nose with black cherry, blackberry, licorice, tobacco, and pine needle. The palate is full-bodied with plush velvety tannins, deep black fruit, cocoa, and a long, structured finish. Built to drink well now and to age 15+ years.
Food Pairing
A yom tov centerpiece bottle. Ideal with dry-aged ribeye, braised short rib, roast lamb shoulder, or seared duck breast. Worth pulling for a Seder night, sheva brachos, or milestone Shabbos.
Details
| Producer | Chateau Valandraud (Jean-Luc Thunevin) |
| Country | France |
| Region | Bordeaux, Saint-Emilion Grand Cru |
| Varietal | Merlot, Cabernet Franc, Cabernet Sauvignon |
| Style | Dry Red Bordeaux, Grand Cru |
| Alcohol | 14% |
| Bottle Size | 750ml |
| Hashgacha | OU |
| Mevushal | No |
| Kosher for Passover | Yes |
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