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Hana Lychee is the floral, tropical sibling to Yaegaki’s Fuji Apple — a junmai sake base infused with natural lychee flavor, made at the same long-standing Hyogo brewery. Light, perfumed, and faintly sweet, designed to be served cold or over ice.
Mood: Floral, tropical, party-friendly.
Sommelier’s note
“The crowd-pleaser — perfumed lychee over a clean sake base. Cold and easy at any kiddush, brunch, or sushi night.”
Tasting notes
Ripe lychee, rose petal, a hint of white peach and steamed rice. Light-bodied, off-dry, juicy tropical fruit, soft sake spine, gentle sweetness. Short, perfumed, refreshing.
Pairing
Sushi rolls, Thai food, lemongrass chicken, fruit platters, sorbet, or chilled as an aperitif.
Details
| Producer | Yaegaki Corporation |
|---|---|
| Country | Japan |
| Region | Hyogo (Yaegaki brewery) |
| Varietal | Rice-based sake with natural lychee flavor |
| Style | Flavored Sake, Off-Dry |
| Alcohol | 10% |
| Bottle size | 750ml |
| Hashgacha | OU |
| Mevushal | Yes |
| Kosher for Passover | No |
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