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Jim Beam Honey takes Kentucky Straight Bourbon and folds in real honey liqueur — the result is soft, sweet, and easy to sip, without losing the mellow character of the original Jim Beam. It is the bottle you reach for when guests say they do not like whiskey.
Mood: sweet, smooth, gentle.
SOMMELIER SAYS
“Jim Beam Honey is a gateway pour — honeycomb up front, a whisper of bourbon behind it, and a finish soft enough to drink neat and slow.”
Tasting Notes
Aromas of honeycomb, vanilla, and toasted oak lead, with dried apricot and orange peel behind them. The palate is soft and sweet — raw honey, caramel, warm bourbon — before a gentle finish that fades with honey and light spice.
Serving & Pairing
Serve chilled, over ice, or in a hot toddy with lemon and cinnamon on a cold Motzei Shabbos. Pairs with dessert — honey cake, apple crumble, aged cheese, or dark chocolate.
| Producer | James B. Beam Distilling (Suntory) |
| Country | USA |
| Region | Kentucky |
| Varietal | Bourbon Liqueur (honey-infused) |
| Style | Flavored Bourbon Liqueur |
| Alcohol | 35% |
| Bottle size | 750ml |
| Mevushal | N/A |
| Kosher for Passover | No |
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