A double-hinged waiter's corkscrew — the tool sommeliers and restaurant staff reach for, and the one worth owning at home. The two-step fulcrum does the work in two easy pulls instead of one hard one, so long corks come out clean and the leverage stays gentle on the bottle neck.

Folds flat to pocket size. Includes a serrated foil cutter and a bottle-cap opener on the same body.

Why double hinged

A single-hinge corkscrew levers in one motion, which puts strain on the cork and often snaps older ones. The second hinge lets you reset partway up and finish the pull straight — the difference matters most on aged bottles and longer corks.