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Photo for reference. Vintage may differ from the bottle shipped.
Created by Psagot owners Naama and Yaakov Berg in response to October 7th, the 7.10 red blend directs proceeds toward the rehabilitation of the Otef Aza kibbutzim. The label carries a Magen David radiating from the date itself, encircled by the names of the surrounding communities.
Mood: solemn, radiant, rebuilding.
A bottle for the Shabbos table where the conversation turns to what happened. Beit Israel drinks and remembers, and the proceeds go home.
Tasting Notes
Deep ruby-garnet. Aromas of blackberry, cassis, and warm cedar spice with a floral lift. The palate is medium-full and balanced, with ripe black fruit, plum, and a whisper of vanilla oak. The finish is warm and clean, gentle tannins carrying through.
Food Pairing
A Shabbos and yom tov red for brisket, roast chicken, veal osso buco, or a rich mushroom-forward main. Also natural at a farbrengen with dried fruit and nuts.
Details
| Producer | Psagot Winery (Naama & Yaakov Berg) |
| Country | Israel |
| Region | Judean Hills |
| Varietal | Merlot, Cabernet Sauvignon, Petit Sirah, Shiraz |
| Style | Dry Red Blend, Commemorative Release |
| Alcohol | 14% |
| Bottle Size | 750ml |
| Hashgacha | Badatz Edah HaChareidis |
| Mevushal | No |
| Kosher for Passover | Yes |
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