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Dalton's Pink Moscato is a low-alcohol, lightly fizzy moscato from the Upper Galilee, given its blush color by twenty-four hours of skin contact before fermentation is stopped at barely 5%. Sweet, juicy, and built for dessert tables, not dinner.
Mood: The Bartenura crowd that wants pink instead of blue. The Shabbos dessert course that needs something fizzy without a hangover.
Our sommelier says
Pale strawberry-pink in the glass, with a fine bead of bubbles that settles into a soft fizz. The nose is unmistakably Muscat - ripe peach, orange blossom, candied strawberry, a lift of rose petal. The palate is sweet but bright, with juicy red berries, pink grapefruit, and a low-alcohol weightlessness that's unusual in the kosher pink-moscato category. Finish is clean, floral, and not cloying. Serve cold, 4-6 degrees, with cake.
Tasting notes
Strawberry, ripe peach, orange blossom, rose petal. Lightly effervescent, juicy, sweet but lifted, with pink grapefruit and red-berry brightness. Clean, floral, low-alcohol finish.
Food pairing
Strawberry cheesecake at the Shavuos table, fresh fruit platters at kiddush, chocolate-dipped strawberries on a Yom Tov dessert course. A natural fit anywhere a sweet, fizzy pour is wanted instead of a heavy red.
Details
| Producer | Dalton Winery |
| Country | Israel |
| Region | Upper Galilee |
| Varietal | Muscat |
| Style | Sweet, lightly sparkling pink moscato, low-alcohol |
| Alcohol | 5% |
| Bottle size | 750ml |
| Hashgacha | OU |
| Mevushal | Yes |
| Kosher for Passover | Yes |
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