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Fireball Cinnamon Whisky blends Canadian whisky with natural cinnamon — 66 proof, red hot, and famous for one-shot Motzei Shabbos parties everywhere.
Mood: Hot. Sweet. Shot.
Our sommelier says
Not a sipper — Fireball lives in shot glasses and hot apple cider. Chill it for the mellow burn.
Tasting notes
Red Hots candy and cinnamon bark on the nose. Palate is sweet and spicy with big cinnamon punch. Finish burns bright and warm.
Food pairing
Straight shots on ice, splashed into hot apple cider, or mixed with root beer for a Motzei Shabbos crowd-pleaser.
Details
| Producer | Sazerac Company |
| Country | Canada |
| Region | Canadian Whisky base |
| Varietal | Cinnamon Whisky Liqueur |
| Style | Whisky, Flavored |
| Alcohol | 33% (66 Proof) |
| Bottle size | 750ml |
| Mevushal | N/A |
| Kosher for Passover | No |
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