Kosher Wine Guides
-
What Is Margaux Wine? Giscours, Lascombes and Labegorce
Margaux is a village on the left bank of the Gironde, not a grape and not a chateau. It is the perfumed one of the four great Medoc communes, it holds more classified growths than any other, and three of its estates are on our shelf between $129.99 and $149.99. What the 1855 list means and what you are paying for.
-
The Best Israeli Red Wines
Israel makes more good red wine than most people realise, and almost all of it is kosher. Here is what the regions taste like and which bottles are worth your money at every price.
-
What Wine Goes With Steak?
Dry red with real tannin, Cabernet first. Tannin binds to the fat and both taste better. Which kosher bottle fits which cut, from $15 to a milestone. -
What Is Cabernet Sauvignon? The King of Reds
Cabernet Sauvignon is a dry red with dark fruit, firm tannin, and real aging power. What it tastes like, what to pour it with, and kosher picks from $13. -
Cabernet Sauvignon vs Merlot vs Pinot Noir: A Plain Guide to the Big Three Reds
Cabernet is the structured one, Merlot is the soft one, Pinot Noir is the delicate one. What actually separates the three most popular red grapes, why Cabernet and Merlot are so often blended together, and which to put on your table.





