Cabernet Sauvignon is a dry red with dark fruit, firm tannin, and real aging power. What it tastes like, what to pour it with, and kosher picks from $13.
Cabernet is the structured one, Merlot is the soft one, Pinot Noir is the delicate one. What actually separates the three most popular red grapes, why Cabernet and Merlot are so often blended together, and which to put on your table.
